This is the main restaurant serving buffet breakfast, lunch and dinner. It is also fitted with live cooking counters suitable for preparing specialty dishes.
We offer a wide variety of mouth-watering cuisines ranging from: Pan-African, Pan-European and Pan -Asian. The Salad buffet counter has a wide variety of salads using the fresh ingredients and herbs from the lodge's own vegetable and herb garden.
The Dessert buffet has a selection of delightful desserts. Vegetarian Dishes are always available, and guests with any special dietary requirements are also catered for.
The restaurant can accommodate a total of 200 people.RESERVE A TABLE
OTHER DINING OPTIONS
View our other dining options