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Sarova Taita Hills Game Lodge excels in the freshness and quality of its food which is
supported by the Lodge's own vegetable and herb garden.
Chala Restaurant
The Main restaurant serving buffet breakfast, lunch and dinner with live cooking counters preparing
specialty dishes. Cuisine includes Pan-African, Pan-European and Pan-Asian. The Salad buffet has
a wide variety of salads using the fresh ingredients and herbs from the Lodge's own vegetable
and herb garden. The Dessert buffet has a selection of mouthwatering desserts. Vegetarian dishes
are always available, and guests with any special dietary requirements are also catered for.
The restaurant has a capacity of 200 people.
The Lobby Bar
The Bar is the ideal place to relax and unwind with specials or old favorites from the well
stocked bar. The Bar also offers an eclectic selection of new world and classical wines.
Bush Dining
Champagne Breakfast: A unique experience of dining in the wilderness on a sumptuous
breakfast accompanied with champagne. The Breakfast includes live cooking against the backdrop
of the Taita Hills and grassy plains of the Sanctuary.
Bush Dinners: The beautiful landscape sets the backdrop for a bush dinner at Kudu Point,
the highest location in the Sanctuary. Spectacular sunsets and magnificent views of Mount
Kilimanjaro - weather permitting - compliment a truly unique experience as you sip sundowners
and experience a barbeque in the wild, accompanied by a trio of local musicians.
Picnic Hamper
For guests who want to enjoy longer game drives, the lodge offers a picnic hamper with light
meals and beverages.
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